Discover the Authentic Taste of Fujian with Our Premium White Lotus Seeds

Experience the rich culinary heritage of Fujian province with our Jianning White Lotus Seeds. These premium-grade lotus seeds are carefully selected and processed to retain their natural flavor and nutritional value.

Why Choose Our White Lotus Seeds?

• Grade A Quality: Only the finest white lotus seeds make it to your kitchen
• 90% Core Removal Rate: Most seeds come pre-hollowed for your convenience
• Perfect Texture: Naturally soft and powdery when cooked
• Authentic Fujian Specialty: Sourced directly from the lotus capital of China

Perfect for Traditional Chinese Cooking

Our white lotus seeds are ideal for:

• Nourishing soups and broths
• Traditional desserts and sweet soups
• Herbal tonics and medicinal preparations
• Healthy snacks and congee

Storage and Usage Tips

Store in a cool, dry place away from direct sunlight. These lotus seeds maintain their quality best at room temperature. Before cooking, rinse briefly and soak if desired for softer texture.

500g of Premium Quality

Each package contains 500 grams of these exquisite white lotus seeds, enough for multiple culinary creations. Whether you're a professional chef or home cook, these lotus seeds will elevate your dishes with authentic Fujian flavor.

Order now and bring the authentic taste of Fujian's famous lotus seeds to your kitchen!