Experience the Purity of Nature with Our 500-Year-Old Ancient Tree Single Plant Tea

Introducing our exclusive 2024 Spring Tea - 500-Year-Old Ancient Tree Single Plant, meticulously handpicked from 19 ancient tea trees in the pristine mountains of Yunnan, China. This rare and exquisite tea embodies the essence of time, tradition, and unparalleled quality.

Why Choose Our Ancient Tree Single Plant Tea?

Each 357g cake of this premium raw Pu-erh tea is crafted from leaves harvested from trees that have stood for over five centuries. The unique terroir of Yunnan's tea mountains imparts a depth of flavor and complexity that is unmatched by younger trees.

Key Features:

• Origin: Handpicked from 19 ancient tea trees in Yunnan's prime tea-growing regions
• Age: 500+ year old trees with deep root systems absorbing rich minerals
• Harvest: Spring 2024 first flush leaves - the most prized picking season
• Processing: Traditional sun-drying method preserves natural enzymes
• Storage: Improves with age when stored properly in cool, dry conditions

The Art of Single Plant Tea

Unlike blended teas, our Single Plant tea comes from individual ancient trees, allowing you to experience the unique character of each specimen. The leaves are carefully selected and processed to maintain their integrity, resulting in a tea with remarkable clarity and purity.

Tasting Notes

This exceptional tea offers a symphony of flavors: initial notes of wild honey and orchid give way to a complex mineral backbone, with a lingering sweetness that dances on the palate. The liquor is bright and golden, with a viscosity that coats the mouth luxuriously.

Perfect for Collectors and Connoisseurs

As a limited production from ancient trees, this tea represents both an extraordinary drinking experience and a valuable addition to any serious tea collection. Its aging potential makes it an excellent investment that will continue to develop complexity over decades.

How to Enjoy

For optimal enjoyment, we recommend brewing with spring water at 95°C (203°F). Use approximately 5-7 grams per 100ml vessel, with short steeps starting at 10 seconds. The leaves can be reinfused 10-15 times, revealing new dimensions with each steep.

Order Your Piece of Tea History Today

This limited edition 357g cake comes in traditional Pu-erh packaging, ready for your collection or immediate enjoyment. Experience the magic of centuries-old tea trees with every sip.