Experience the Rarity: 2024 Spring Tea from 500-Year-Old Single Trees

Discover the pinnacle of Pu'er craftsmanship with our 2024 Spring Tea, meticulously hand-picked from just 19 ancient trees in Yunnan's pristine tea mountains. Each 357g cake embodies centuries of natural growth and artisanal tradition.

Why This Tea Stands Apart:

• Ultra-Rare Source: Only 19 trees selected from our family-owned ancient tea garden
• 500+ Years of Terroir: Roots absorbing centuries of mineral-rich mountain essence
• Spring 2024 Harvest: Capturing the year's freshest buds at peak vitality
• Traditional Sun-Drying: Preserving natural enzymes for optimal aging potential

Tasting Notes:

The liquor presents a luminous gold-amber hue with an intoxicating floral bouquet. Initial sips reveal honeyed orchid notes that evolve into layered flavors of wild mushroom, aged parchment, and a lingering mineral finish. The qi (energy) manifests as a warm, grounding sensation that lasts for hours.

Collector's Details:

Heritage in Every Leaf:

These trees have survived dynasties, weathering centuries of seasonal changes to develop extraordinary root systems. Their leaves contain concentrated nutrients absent in younger plants, creating a tea that's both powerful and refined - a true liquid antique.

Limited Availability:

With only 19 trees yielding approximately 6.8kg of fresh leaves (resulting in about 20 cakes total), this offering represents one of the rarest productions in Pu'er history. Each cake is numbered for provenance.

Storage Tip: For optimal development, store at stable room temperature (15-25°C) with 60-70% humidity. Periodically air the tea for 1-2 hours in dry weather.