Discover the Rare Treasure: 2024 Spring Tea from 500-Year-Old Single Trees

Experience the essence of ancient tea trees with our exclusive 2024 Spring Tea - 500-Year-Old Single Tree Pu'er. Handpicked from 19 carefully selected ancient trees in Yunnan, this tea embodies centuries of natural growth and artisanal craftsmanship.

Why Choose Our 500-Year-Old Single Tree Pu'er?

Each 357g cake is a testament to purity and tradition:

• Ancient Roots: Sourced from 19 individual 500-year-old tea trees in Yunnan's pristine tea mountains.
• Spring Harvest: 2024 first flush leaves capture the vibrant energy of spring.
• Artisan Processing: Traditional sun-drying and stone-pressing methods preserve natural flavors.
• Investment Quality: Like fine wine, these raw pu'er cakes appreciate with age.

The Art of Single Tree Tea

Unlike blended teas, single tree pu'er offers a unique terroir expression. Each sip reveals:

• Distinct mineral notes from ancient root systems
• Complex floral aroma developed over centuries
• Remarkable huigan (returning sweetness) that lingers
• Energy and cha qi unmatched by younger trees

Perfect for Connoisseurs and Collectors

This limited production (only 19 trees selected) makes an exceptional:

• Personal tea for special occasions
• Investment piece for your tea collection
• Unique gift for tea enthusiasts
• Educational comparison of ancient tree characteristics

Storage and Serving Suggestions

Store in cool, dry, odor-free conditions away from sunlight. For optimal brewing:

• Use 5-7g per 100ml water
• Water temperature: 90-95°C (194-203°F)
• Short steeps (10-20 seconds) for early infusions
• Appreciate the evolving flavors through 15+ infusions

Produced by Puer Minghao Tea Industry Co., Ltd. under strict quality standards (SC11453080213481). Each cake is a living piece of tea history that will continue to develop beautiful complexity with proper aging.

Own a piece of tea heritage today - this rare single tree pu'er won't last long!