Discover the Authentic Taste of Yiwu with Our 5-Year Aged Gua Feng Zhai Ancient Tree Raw Pu-erh

Experience the rich heritage of Yunnan tea culture with our premium 5-Year Aged Yiwu Gua Feng Zhai Ancient Tree Raw Pu-erh Tea Cake. Sourced from the renowned Yiwu tea region and carefully aged since May 5, 2018, this 100g tea cake offers tea enthusiasts an exceptional drinking experience.

Why Choose Our Gua Feng Zhai Pu-erh?

This tea is made from pure ancient tree material harvested from the famous Gua Feng Zhai area in Yiwu. The leaves have been naturally processed into raw (sheng) pu-erh and carefully aged for 5 years, allowing the flavors to develop complexity while maintaining the vibrant character of Yiwu teas.

Key Features:

• Authentic Origin: Sourced from Gua Feng Zhai in Yiwu tea region
• Premium Material: 100% ancient tree pure material
• Optimal Aging: 5 years of natural aging since 2018
• Traditional Craft: Sun-dried and stone-pressed following ancient methods
• Convenient Size: 100g cake for perfect portioning

Tasting Profile

This tea offers a classic Yiwu profile with elegant floral notes, honey sweetness, and the distinctive minty aftertaste characteristic of Gua Feng Zhai teas. The 5 years of aging have softened the astringency while developing deeper honey and dried fruit notes. Expect a long-lasting huigan (returning sweetness) and excellent mouthfeel.

Storage & Brewing Recommendations

Store in a cool, dry place away from strong odors. For best results, use 5-7g of tea per 100ml water at 95-100°C. Rinse once briefly before brewing. The tea can be steeped 10-15 times, with each infusion revealing new layers of flavor.

Perfect For

This tea is ideal for pu-erh enthusiasts looking to explore authentic Yiwu character, collectors building their tea library, or anyone seeking a high-quality daily drinker with aging potential. As a raw pu-erh, it will continue to improve with proper storage.

Produced by Pu'er Minghao Tea Industry Co., Ltd., this tea represents the true essence of Yiwu's tea-making tradition. Each 100g cake is a journey through Yunnan's tea mountains, offering a taste of history with every sip.